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Food

8 products with more vitamin C than oranges 

by Laura | 29 February 2024

Vitamin C is highly effective for conditions like the common cold. While people often associate oranges with high vitamin C content, some other fruits and vegetables actually contain even more vitamin C. So if you are someone who is lacking…

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How to make your eating habits more sustainable

by Laura | 22 February 2024

Sustainability has become a significant topic in recent years, which is great. While there’s a lot you can do individually, have you looked at your diet and how what you eat impacts the world? We’ve compiled the best tips for…

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7 superfoods to keep you healthy during the winter 

by Laura | 15 February 2024

As the temperature drops and the winter season sets in, it’s crucial to pay extra attention to your diet and nourish your body with the right nutrients to maintain good health. The cold weather often brings with it an increased…

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Consequences of vitamin A deficiency 

by Laura | 8 February 2024

In the realm of nutrients, vitamin A plays a crucial role in maintaining a healthy body. From sustaining healthy skin to promoting a robust immune system, vitamin A is essential for various bodily functions. However, a deficiency in this vitamin…

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Nourishing your mind: the power of literal food for thought 

by Laura | 1 February 2024

In our fast-paced world, we often find ourselves seeking ways to boost our productivity, enhance our cognitive abilities, and maintain optimal brain health. While mental exercises and mindfulness practices can be beneficial, we should not overlook the impact of nutrition…

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How to reduce your appetite 

by Laura | 25 January 2024

Are you someone who struggles with snacking? Could you easily eat a big lunch and still feel unsatisfied? Or perhaps you lose track of what you have had throughout the day – how many snacks was that again? If that’s…

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Rediscovering the delights of forgotten spring vegetables 

by Laura | 18 January 2024

Radishes: a fiery surprise  Radishes, with their crisp texture and peppery taste, are often relegated to a mere garnish. However, these colourful root vegetables deserve a place in the spotlight. From the classic red radish to the watermelon radish with…

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Eczema and sugar 

by Laura | 11 January 2024

Sugar has been attributed to many things lately. Although there is a relationship between the amount of sugar you consume and your health, you cannot blame sugar for every condition, especially not eczema.  Allergy  Eczema and sugar are not as…

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Post-workout recovery: foods to avoid for optimal results 

by Laura | 4 January 2024

After an intense workout session, your body needs proper nutrition to recover and rebuild muscle tissue. While it’s essential to consume the right foods to replenish your energy levels and aid in muscle repair, there are certain foods you should…

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Why you should eat seaweed more often 

by Laura | 28 December 2023

Nowadays, there is a lot of discussion about climate change and the goals we need to set for a healthy environment. By consuming seaweed (and reducing meat consumption), you can contribute to this cause. Seaweed is highly nutritious, versatile, and…

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Preventing odour in your refrigerator! 

by Laura | 14 December 2023

You know the feeling when you open the refrigerator to grab some food, and then ‘that’ smell hits you and instantly kills your appetite – it can be really unpleasant! In this article, the editorial team explains why those odours…

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The incredible journey of losing weight while eating more! 

by Laura | 30 November 2023

Are you tired of restrictive diets that leave you feeling hungry and unsatisfied? Well, hold onto your plates because we’re about to embark on an extraordinary adventure of losing weight while eating more! It might sound too good to be…

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