Classic chocolate chip cookies 

Indulge your sweet tooth with these classic chocolate chip cookies. These cookies are soft and chewy on the inside with a golden, slightly crispy exterior, and loaded with gooey chocolate chips. Perfect for satisfying your cravings or sharing with friends and family. 

Ingredients: 

• 1 cup unsalted butter, softened 
• 3/4 cup granulated sugar 
• 3/4 cup packed brown sugar 
• 2 large egg 
• 1 teaspoon vanilla extract 
• 2 1/4 cups all-purpose flour 
• 1 teaspoon baking soda 
• 1/2 teaspoon salt 
• 2 cups semisweet chocolate chips 

Instructions: 

• Preheat your oven to 350°F. Line baking sheets with parchment paper or silicone baking mats. 
• In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. 
• Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract. 
• In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. 
• Gradually add the dry ingredients to the wet ingredients, mixing until well combined. 
• Fold in the semisweet chocolate chips until evenly distributed throughout the cookie dough. 
• Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart. 

• Bake in the preheated oven for 9-11 minutes, or until the edges are lightly golden brown. The centers may still look slightly underbaked. 
• Allow the cookies to cool on the baking sheets for 5 minutes before transferring them to wire racks to cool completely. 

Enjoy these classic chocolate chip cookies with a glass of milk or your favorite hot beverage. 

These classic chocolate chip cookies are sure to become a favorite in your household. Whether you enjoy them warm out of the oven or save them for later, they’re perfect for satisfying your sweet cravings. Enjoy baking and indulging in these delightful treats!